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Bar Men

Bar Men

Restaurant Pub and GrillLusaka, Zambia
30+ days ago
Job description

Job Title : Bartender / Barman

Location : Lusaka, Lusaka Province

Employment Type : Full-Time / Part-Time (Shift Work)

About Us :

Restaurant and Bar is a vibrant and contemporary hospitality destination offering a unique fusion of culinary excellence and an energetic bar atmosphere. With a focus on outstanding service, innovative cuisine, and a dynamic dining experience, we have established ourselves as a local favourite for both casual diners and special occasions. We pride ourselves on our welcoming environment, passionate team, and commitment to quality in everything we do

The Role :

We are looking for energetic and skilled Bartenders to join our front-of-house team. As a Bartender at Seventeen, you’ll be responsible for delivering high-quality drinks and friendly, efficient service at the bar. This role is perfect for someone who thrives in a social, fast-paced environment and enjoys creating great guest experiences through exceptional drink knowledge and service.

Key Responsibilities :

  • Prepare and serve a wide range of beverages, including cocktails, wines, beers, and non-alcoholic drinks.
  • Maintain cleanliness and organization of the bar area, including stock rotation and restocking.
  • Deliver outstanding customer service and engage with guests in a professional, approachable manner.
  • Operate tills, manage tabs, and process cash and card payments accurately.
  • Ensure compliance with all licensing laws, health and safety standards, and responsible alcohol service policies.
  • Handle customer complaints or concerns quickly and professionally.
  • Assist with stock checks, deliveries, and end-of-day procedures.
  • Work collaboratively with floor staff and kitchen / bar teams to maintain smooth service flow.

Experience & Education :

  • Minimum 1-year experience in a bar, pub, or hospitality setting is preferred.
  • Strong knowledge of classic cocktails, spirits, and general bar operations.
  • Experience using bar POS systems and handling payments.
  • Minimum secondary school education (GCE) and Diploma in hospitality.
  • Certification in responsible alcohol service is desirable.
  • Cocktail or mixology training is an advantage.
  • About You :

  • Outgoing, confident, and passionate about hospitality and drink service.
  • Excellent interpersonal and communication skills.
  • Organised and able to multitask effectively in a dynamic environment.
  • Flexible availability, including evenings, weekends, and public holidays.
  • Attention to detail and pride in maintaining a clean and professional bar.
  • Reliable, punctual, and a strong team player.
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